Cellar Direct Winter Wines: Lo Sang del Pais

7 12 2019

By Peter Vetsch

[This bottle was provided as a sample for review purposes.]

It’s been a little over a year since we featured a wine from Cellar Direct on PnP, and in the meantime the first pan-Canadian artisanal wine club has been busy behind the scenes, preparing its next suite of offers and tweaking its approach in order to maximize buying efficiency and aim for the best of both worlds in the online wine purchasing sphere:  time-limited features and repeat buying capability.  Once a week, on Saturday, Cellar Direct will release a new offer on its website and to its mailing list.  Offered bottles are available in multiples of 3 and can be shipped across Canada, with any such transport taking place in temperature-controlled trucks to avoid any damage to the wines in transit due to extreme heat or cold.  Full case purchases of a single wine attract discounts off the standard offer price and the most effective shipping rates, but buyers can also accumulate 3-packs or 6-packs of different wines and have them shipped together.  Once an offer week comes to an end, any remaining bottles left over from the offer can still be purchased from the online shop at Cellar Direct’s website, so if a particular order bowls you over, there may be a chance to get more.  Did I mention they ship across Canada?  Readers in government liquor monopoly provinces, take note — this is your chance at freedom.

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The first of Cellar Direct’s new offers dropped today, and to mark the occasion we are bringing you a contemporaneous review of the bottle now available for online purchase everywhere in the country.  We will be doing the same thing over the next five Saturdays (yes, even through Wine Advent, because we’re crazy), so feel free to check out our notes on the weekly wine to assist in your buying decisions.  The inaugural Cellar Direct release of this new offer season is one that rang a few distant bells, but it took some digging through the Pop & Pour archives to find out why. Read the rest of this entry »





Cellar Direct: RMW&F Festival Edition!

11 10 2018

By Peter Vetsch

[These bottles were provided as samples for review purposes.]

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Find the booth, for wines like this!

It’s October, and here in Calgary we’ve already been bombarded with two feet of snow in the last week and are craving the spring that’s a winter away, which can only mean one thing:  it’s coming up to Rocky Mountain Wine and Food Festival time.  The massive tasting event, now in its 21st year in the city, is kicking off tomorrow in Calgary (Oct. 12-13) and is heading north to Edmonton the following weekend (Oct. 19-20).  In addition to a massive number of wineries, breweries and restaurants, in attendance for the first time this year will be our blog’s favourite national wine club Cellar Direct, the Old World-focused provider of finely crafted low-intervention traditional-styled wine that ships its offerings across Canada and has been known best on this page for never yet providing a bad bottle over multiple years of tasting experiences.  If you happen to be attending the Festival (which you should, if you can), stop by the Four Corners booth (#309 in YYC, #903 in YEG) to say hi to the founders and brainchildren behind the Cellar Direct venture and sign up for their mailing list, which will give you access to wines like the ones below, which I recently received as a sort of Festival lead-up.  It will likely be the only place you can find these bottles in the country. Read the rest of this entry »





Cellar Direct: Underdog Whites

27 03 2018

By Peter Vetsch

[These bottles were provided as samples for review purposes.]

IMG_7833Close-following Pop & Pour adherents (if such things exist) will have been waiting for this moment for a couple of months.  In my last write-up about the tremendous Euro-tacular wine offerings of Cellar Direct, I teased that the two Italian reds going head-to-head in that review were not the only bottles (or colours) from that country that Cellar Direct had sent my way, but I opted to hold back the indigenous Italian white wine from that set so that it could shine in an all-white duet in a later post.  Well, here we are, and tonight’s 100% Arneis lead-off hitter is joined in the batting order by a rather mysterious and off-grid white Burgundy (to the extent that anything Burgundy can be considered off-grid), each bottle a tantalizing find that proves both that even famous regions have hidden values and that you often need some expert assistance to find that value needle in the prestige haystack.  If Cellar Direct is anything, they are that Old World value sherpa, leading you to consistent quality at credible price points over and over again.  Their streak of never sending me a bad bottle lives on. Read the rest of this entry »





Cellar Direct: On To Italy!

24 01 2018

[These bottles were provided as samples for review purposes.]

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Italy is not kidding around.

Over the past couple of years, I have come to know the wares of virtual Canadian wine merchant and weekly offer club Cellar Direct pretty well.  Over the course of half a dozen reviews and nearly twice as many bottles, I’ve grown accustomed to the Old World bona fides and seemingly effortless consistency of the wines sourced by CD founder Ron Van Schilt from family estates strewn across Europe:  France all day, Germany for sure, with a bit of Spain thrown in for good measure.  But I had never yet tasted anything from the fourth pillar of Cellar Direct’s traditional sourcing ground, the most glaring omission from the vinous Euro-stars above:  Italy, the focus of multiple prior online offerings but no corks popped at my kitchen table.  That changed tonight, and my perception of what this virtual venture is bringing into the country climbed ever higher.  The focus tonight is two dynamic, bombastic Italian reds, with a wild Cellar Direct white (Arneis!!) from the same country to come a bit later.  Let’s start where my Italian heart lies. Read the rest of this entry »





Cellar Direct: Summer Vibes, Part 3

7 09 2017

[These bottles were provided as samples for review purposes.]

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So different, yet so marvellous.

Well, the leaves in my backyard are starting to turn yellow and fall, and my kids just started a new year of school, so it’s probably a good time to wrap up my multi-part summer saga featuring the always-impressive old school wines of Cellar Direct, an online purveyor of European treasures that it offers up to a list of eager email subscribers and then ships nationwide when weather permits.  I recently had the chance to meet Ron van Schilt, one of the founders and owners of the business and the man in charge of sourcing all of the wines offered up across Canada, and his love and passion for his producers and their creations is physically palpable in every word he speaks.  Serious Wines all, and wondrous finds.

Cellar Direct sent me a six-pack sampler of their prior 2017 offerings at the start of the summer that I have been devouring in twos over the past couple months; to see how Wines #1, 2, 3 and 4 showed, click here then here for the recap (hint:  well, well, well and well).  Time to see if the last duo of bottles follow suit.  Like everything else in this offer set, they hailed from France and were the product of hand-worked soils and low-intervention winemaking, but they had basically nothing else in common.  I started off with a familiar face, and a blast from the past. Read the rest of this entry »





Cellar Direct: Summer Vibes, Part 2

9 08 2017

[These bottles were provided as samples for review purposes.]

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There’s something to be said for obscurity.

Summer is the time of sequels, and when the original is good you look doubly forward to the reprise.  (I should know:  my wife and I watched Cars 3 on the weekend with my oldest and his mini-me brother.)  Last week we got a brief glimpse into what national wine club extraordinaire Cellar Direct has been offering up to its email arsenal of subscribers in 2017, but the hits don’t stop there, as I still have a quartet of temperature-control-shipped CD French gems to take out for a spin.  Bring on the encore.

If you missed the start of this ongoing review saga, click here to catch up on what Cellar Direct is all about (TL;DR:  they’re a weekly-offer Canadian e-merchant with an Old World network of connections bordering on the incredible and a passion for low-intervention hand-made wines).  The initial duo of offerings I tasted took us a little bit off the standard retail track, to Loire Valley Cabernet Franc and Cahors Malbec.  Tonight’s pair nearly gets us lost in the wilderness, starting with an obscure white Bordeaux from the lesser-known Entre-Deux-Mers and then dropping the compass and setting the map on fire with a wine made from 100% Fer Servadou grapes grown in the Marcillac region of southwest France.  I didn’t make up any of those words, and I can assure you that after trying the wine they reference, I won’t be forgetting them anytime soon. Read the rest of this entry »





Cellar Direct: Summer Vibes, Part 1

2 08 2017

[These bottles were provided as samples for review purposes.]

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Cellar Direct:  always delivers, figuratively and literally.

And we’re back.  If you’ve seen little activity on this blog for the past few weeks, it’s for good reason:  I was not on mainland North America.  Some family fun in the sun in Maui was an excellent and much-needed recharge, but too much time away from the cellar is a dicey proposition, so I’m revving up the tasting notes and Pop & Pour is ready to rumble again.  And we’re not easing back into blogging life either:  we’re kicking it retro-style tonight with a powerhouse sub-13% abv traditional red duet that’s as Old World as Old World gets, both of which were recent feature offerings at what ever-increasingly appears to be Canada’s can’t-miss online wine club, Cellar Direct.

If you read this blog and that name is familiar to you, there’s good reason, as this will be the fifth time I’ve been lucky enough to experience and describe their wares, dating back to the venture’s launch almost two years ago (see here and here and here for more).  I have yet to taste a Cellar Direct bottle that disappoints.  Sourcing directly from the cellars of producers themselves and focused on classically made, low-intervention, farm-to-bottle offerings from European producers steeped in history, CD gets them to consumers in a 21st-century manner, via regular inbox offers and an online storefront where you can go back and grab more of past winners.  They ship using AST Healthcare’s temperature-controlled delivery services when external temperatures permit (3-4 times per year) and safely store your ordered wines until they’re ready to be delivered to your door.  Cellar Direct’s reach is nationwide, and their inventory is stocked with European treasures that often don’t otherwise see our shores.  Past, meet future.

This is the first of a three-part series of posts offering a snapshot of what Cellar Direct has been offering its members (which can include you, as it’s free to sign up) in spring and summer 2017.  Some of the wines are still around in CD’s online shop; others have sadly sold out with haste; but all are representative of what this venture is all about.  The first two bottles I tried tell you all you need to know. Read the rest of this entry »





Cellar Direct: German Riesling Powerhouses

3 11 2016

[These bottles were provided as samples for review purposes.]

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Serious wine, serious value.

You owe it to yourself to drink more German Riesling.  You may not know it yet, but you do.  I know the idea of turning to something German doesn’t conjure up the same (somewhat oversold) feelings of art or romance that something French or Italian might, but I’m here to tell you that startling clarity, absolute transparency and unfailing precision can be much sexier than you give them credit for.

And I know, I know – you don’t like sweet wine and all German wine is sweet, right?  Except (1) your palate may be more attuned to sweetness than you expect, and (2) no, no it’s not.  In fact, some German Rieslings are as dry as a bone, often helpfully highlighted by the label indicator “trocken”. A “trocken” designation doesn’t necessarily mean that there will be no residual sugar left in the wine, but any that remains will be minimal (9 grams per litre or less) and the wine will taste dry, thanks to a helpful assist from German Riesling’s often raging levels of scouring acidity.  Another hint of dryness in German whites is (relatively) elevated levels of alcohol, since this is an indication that the bulk of the sugars in the grapes have been converted to alcohol during fermentation instead of left in the finished wine.  Generally speaking, if it’s 10.5%-11% abv or higher, it probably won’t taste sweet (and frankly, even if there is some discernible sweetness, you will probably welcome it given how much else will be going on.  Trust me.) Read the rest of this entry »





Value Burgundy Battle: The NEW Cellar Direct

20 10 2016

[These bottles were provided as samples for review purposes.]

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Cellar Direct Does Burgundy.

Conscientious readers may remember this post from over a year ago where I introduced Cellar Direct, an Alberta-based online national wine club featuring subscription-based access to a specially-curated selection of non-interventionist natural wines.  Thirteen and a half months later, Cellar Direct is still doing its thing, but under a revamped and significantly more flexible business model.  Now, instead of paying a fixed amount per month for semi-recurring shipments of pre-selected wines, you simply keep an eye out for regular wine offers (generally to be unveiled weekly on Saturdays) and then place an online order for as few or as many bottles as you want, which are shipped to you shortly afterward in temperature-controlled trucks to keep your wines in cellar-like comfort during transport.  This simpler, less demanding offer-based approach is a boon to buyers in the tighter economic times in which we currently find ourselves in this province, and Cellar Direct’s streamlined e-commerce interface allows them to keep prices reasonable even while offering highly researched, quality-focused wines from traditional producers that truly pop and that you won’t see at your neighbourhood wine store.  If any of that piques your interest, you can sign up for the club’s offer newsletters and find out more info at cellardirect.ca.

Cellar Direct’s first online offering under its new and improved structure was the excellent  Senorio de P. Pecina Rioja Crianza that I have already gleefully tried.  The next offer is due out this Saturday and tackles what is often considered (including by me) to be the biggest oxymoron in the world of wine:  value Burgundy.  Wines from Burgundy can make the toughest weep and turn the deepest skeptics into lifelong followers of the vine; unfortunately, they can also empty your wallet with shocking efficiency and leave you feeling underwhelmed and disappointed.  It can be exceedingly difficult, especially at lower price points (which for Burgundy can mean anything under $50ish), to know what you’re going to get in any given bottle, and finding anything $30 or less that properly showcases the region can be a massive challenge, especially when you’re not sure where to look.  Cellar Direct’s upcoming offer this week, as well as a further offer coming in mid-November, try to be your map and compass to this frustrating yet enchanting region of legend.  Let’s see how they do, starting with a bottle due to hit your inbox in a few days… Read the rest of this entry »





Wine Review: 2008 Ratzenberger Bacharacher Riesling Sekt Brut

13 12 2015

[This bottle was provided as a sample for review purposes.]

Redefining the world of German bubbly.

Redefining the world of German bubbly.

What’s this?  A wine review?  Isn’t this a whisky blog now?  OK, I probably deserved that.  But Advent only comes around once per year, and since no one yet has taken up the torch of my idea to find 24 good half-bottles and make a Wine Advent Calendar, this is what you get instead.  For those wine lovers out there just dying for the calendar to turn to January, this one’s to tide you over.

This bottle is another selection from Cellar Direct (cellardirect.ca), the online Canadian Natural Wine Club that allows people from all over the country to have high-quality, artisanal, naturally made wines shipped to their door via an array of tailored subscription packages ranging from $40 to $80 per month depending on your location and the package selected.  Since I last wrote about the service back in September, it has revamped its website, introduced an offer of two free bonus bottles for every 24-bottle annual subscription, and added an online shop (which will be operational in January) where Cellar Direct members can order more of their favourite bottles over and above their subscription.  It has also gotten rave reviews in BC, where price increases and regulatory chaos have otherwise made reasonably priced access to many good wines a pipe dream.

The one thing I can so far say for sure about Cellar Direct is that its selections are not fooling around; each of the three bottles I’ve now had the chance to try from their library have been of exceptional quality and proud ambassadors of where they’re from.  These are wines from somewhere as opposed to wines that could be from anywhere, and this gets all the more impressive given that this latest wine is a bottle of Sekt.  Nobody usually makes quality and terroir proclamations about Sekt (German sparkling wine), and for good reason:  most Sekt doesn’t deserve it.  In fact, it’s hard to say anything specific about Sekt as a category because it might be the least regulated category of Old World wine I’ve come across.  German wine law doesn’t mandate that Sekt be made of any particular types of grapes; it doesn’t even require those grapes to be from Germany; and it doesn’t require the wine to attain its bubbles any particular way.  Sekt is required to be at least 10% abv, but after that, all bets are off. Read the rest of this entry »





Canada’s Natural Wine Club: Cellar Direct

1 09 2015

[These bottles were provided as samples for review purposes.]

FullSizeRender-118It was not like any other sample box I have received.  This two-bottle sample pack showed up in a container that could have easily fit a full case of wine with room to spare.  Puzzled, I broke into the box to discover the wine inside was surrounded on all sides by multiple inches of insulated styrofoam, like I was being shipped radioactive isotopes instead of a European red and white.  The bottles in the centre of the box were encased in even more styrofoam, and sitting in between them was a liqui-gel cryopack, like the kind you would use to keep your camping cooler cold.  After a multi-day, interprovincial Canada Post voyage, the icepack was still completely frozen.  And the wine?  Precisely at cellar temperature fresh off the delivery truck, a constant, perfect 13 degrees Celsius.  As it turns out, Cellar Direct doesn’t just ship their wines out in a way that ensures temperature stability; it also imports them in from producers in a rigidly temperature-controlled manner too.  They officially had my attention. Read the rest of this entry »