Wine Review: 2013 Culmina Dilemma

7 01 2016

[This bottle was provided as a sample for review purposes.]

Great story, great wine.  And check out the sick Zalto Burgundy glasses I got for Christmas!

Great story, great wine. And check out the sick Zalto Burgundy glasses I got for Christmas!

Back in the saddle, and back to wine, for 2016!  I hope everyone had a happy and restful holiday season; I had a relaxing blog-free week and a half following my arduous 25-day whisky Advent marathon but am raring to start the new year of PnP off right, so I opted for a bottle that I highly suspected would be good.  Suspicions:  confirmed.

Culmina is one of Canada’s top wineries in my books and one of the most compelling stories on the Okanagan wine scene.  A spare-no-expense passion project spearheaded by iconic proprietor Don Triggs (the Triggs from Jackson-Triggs) and his family, Culmina has only been around for a few years, but through careful site study and selection and meticulous planting, it has been churning out wines of intrigue and quality from its inception.  I have previously waxed on about the winery and a number of its bottlings here and here , but this is my first time writing about what could very well end up being the crown jewel of its portfolio, the Dilemma Chardonnay.  I hope it’s not my last.

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Wine Review: Menti & Marabino, Natural Italy

20 08 2015

[These bottles were provided as samples for review purposes.]

If you are a massively wine-obsessed civilian, you have probably had at least a passing thought about it.  I can think of a half dozen wine friends off the top of my head with whom I’ve had the conversation.  You know something about wine, you have a particular love for a particular region, you’ve found a lesser-known producer or two there whose wines aren’t currently brought in to your jurisdiction…what if I just imported them myself?  I could be a wine agent on the side…who WOULDN’T want to buy these wines?

Small importer, statement wines.

Small importer, statement wines.

Of course, it takes much more than a passion for wine and an idle dream to make a go of it in the wine import world, an extremely competitive sphere full of others who have been at it a long time and know what they’re doing.  This is why I am behind a keyboard right now instead of combing Washington State and Oregon for hidden gems.  But I have the utmost respect for the people who do take the plunge, who put their money where their mouth is and find a way to step a little bit further into the world of wine.  Maxim Atanassov is one of those people, populating the white collar world by day and crusading for all-natural biodynamic Italian wines on evenings and weekends through his agency Vino Al Vino.  He has assembled a tight-knit group of producers from the southern and eastern edges of Italy who share a steadfast mission to let the land do the talking and a hands-off approach to winemaking.  I got the chance to try two bottles from the white side of his wine portfolio, and they proved to be some of the most interesting wines I’ve ever been asked to review. Read the rest of this entry »





Wine Review: Torres Patio Party

16 06 2015

[These bottles were provided as samples for review purposes.]

Summer fun - ideally outside, without rain.

Summer fun – ideally outside, without rain.

Call it countercyclical marketing or just really bad weather judgment, but I’ve managed to hold off on writing up a patio-wine-themed review duet until the week when we’re due to get utterly deluged with rain.  In the event that you’re soaking wet while reading this, consider it a faint flicker of hope for the future.  So far the forecast has been, as usual, wrong, which will hopefully allow you to disregard this entire paragraph.

I wanted to write up these two wines together because they share both a similar grape source (Garnacha, better known in the New World as Grenache) and a similar vision:  to be a cheap and cheerful source of quality fun out of a bottle.  Of course, they also share a producer, Miguel Torres, whose fifth generation family estate has become one of the most solid wine bets out there, a name that evokes trust regardless of the region, country, grape or style of the wine behind the label.  These relatively new releases are twin 2013 Torres bottlings of Garnacha-based wines:  the De Casta Rose, which blends Garnacha with Carinena (Carignan), and the 5G, a 100% Garnacha representing five generations of the Torres family tree and the winery’s constant hunt for perfection in that grape.  Both are value-priced (under $15 and under $20 respectively) and both are meant for easy and early enjoyment. Read the rest of this entry »





Wine Review: 2013 Kung Fu Girl Riesling

24 02 2015
Third time's the charm?

Third time’s the charm?

This is the first review that I’ve written in a long time just because I want to – no tastings on which to report or samples to analyze, no obligations or deadlines, just me and a good bottle from the cellar.  If you know me at all, you would probably think that this would lead to a write-up about Riesling or about Washington State.  So…Washington State Riesling, anyone?

But not just any Washington State Riesling – THE Washington State Riesling.  This bottle is as close to a sure thing as you can find in the world of wine, especially the portion of that world that you can find at Costco or Superstore.  I have been buying (and gulping down) Kung Fu Girl Riesling for years and singing its praises for almost as long; it’s no coincidence that this wine now becomes the very first bottle to be reviewed on Pop & Pour in THREE different vintages, following the 2010 in April 2011 and the 2011 in July 2012.  Like its predecessors, the ’13 Kung Fu Girl is produced by Washington wine visionary (and Sammy Hagar lookalike) Charles Smith from one of Washington State’s northernmost vineyard sites, the Evergreen Vineyard.  This is one of North America’s top sites for Riesling, a large, cool climate and elevated vineyard in a zone that is in the process of becoming its very own brand new AVA, the Ancient Lakes region.  Unlike the desert that forms the bulk of Washington State’s wine scene, Evergreen and the Ancient Lakes are a perfect spot for growing crisp, balanced Riesling. Read the rest of this entry »





FEL Wines: Pinot Showdown

11 01 2015

[These bottles were provided as samples for review purposes.]

Happy New Year!  I took a bit of a holiday blogging break after 24 straight days of whisky-induced Advent madness in December, but I always had it in my mind to start up 2015 (and return to actually producing wine-related content on this wine blog) with these two bottles of California glory.  Although they come from what might technically be considered a new producer, their roots and history are inextricably linked to a California stalwart…and, as it turns out, to my home province of Alberta too.

Great wines, plus new wine glasses - to be the subject of a separate post.

Great wines, plus new wine glasses – to be the subject of a separate post.

FEL Wines came into being less than a year ago, in March 2014.  It is the brainchild of Cliff Lede, whose eponymous Napa Sauvignon Blanc helped renew my faith in the grape a month ago.  Lede is well known for creating those rarest of beasts, Napa Valley value wines, and he’s also a born-and-raised Albertan who is well known outside of the wine world as one of the owners and senior executives of the Ledcor Group, which was founded by his father (how the construction lawyer in me failed to mention that in the last review is beyond me).  FEL represents Lede’s foray outside of Napa’s welcoming confines and into the cooler climate areas of California, and it also seems to be underlaid by a personal passion:  FEL is so named for Cliff’s mother Francis Elsie Lede, who helped kindle his love of wine as a child. Read the rest of this entry »





Wine Review: 2013 Cliff Lede Sauvignon Blanc

4 12 2014

[This bottle was provided as a sample for review purposes.]

Sauv Blanc:  my reawakening continues.

Sauv Blanc: my reawakening continues.

I’ve been experiencing a sort of Sauvignon Blanc renaissance lately.  For the longest time I all but ignored the grape:  I had tried and was clinically impressed but not emotionally roused by many of the SBs and blends of Bordeaux and the Loire; I had lapsed firmly into the camp of “if you’ve tried one New Zealand Sauv Blanc you’ve tried them all”; and I did not hold out much faith that California (too hot) or Canada (too nondescript) could work any magic with the varietal.  But wine, if you let it, has a funny way of pointing out the absurdity in rigidity and making sure your horizons are always boundless.  In the past few months I’ve been blown away by the remarkable and wildly original Greywacke Wild Ferment Sauvignon Blanc from Marlborough and equally amazed by the textural magic of the Alice May Pathfinder Sauvignon Blanc from Cali.  Now add a third one to the list:  the Cliff Lede Sauvignon Blanc, from Napa Valley of all places, not only offers a dynamite sensory experience but also seamlessly exudes a sense of place while doing so. Read the rest of this entry »