[This bottle was provided as a sample for review purposes.]
I’ve been experiencing a sort of Sauvignon Blanc renaissance lately. For the longest time I all but ignored the grape: I had tried and was clinically impressed but not emotionally roused by many of the SBs and blends of Bordeaux and the Loire; I had lapsed firmly into the camp of “if you’ve tried one New Zealand Sauv Blanc you’ve tried them all”; and I did not hold out much faith that California (too hot) or Canada (too nondescript) could work any magic with the varietal. But wine, if you let it, has a funny way of pointing out the absurdity in rigidity and making sure your horizons are always boundless. In the past few months I’ve been blown away by the remarkable and wildly original Greywacke Wild Ferment Sauvignon Blanc from Marlborough and equally amazed by the textural magic of the Alice May Pathfinder Sauvignon Blanc from Cali. Now add a third one to the list: the Cliff Lede Sauvignon Blanc, from Napa Valley of all places, not only offers a dynamite sensory experience but also seamlessly exudes a sense of place while doing so. Read the rest of this entry »



