Wine Review: Taittinger Nocturne Champagne (N.V.)

23 12 2014

[This bottle was provided as a sample for review purposes.]

You just can't look away.

You just can’t look away.

First things first:  this is a bit of a milestone occasion for this blog, as it marks the very first sparkling wine review in the near-250 published posts on Pop & Pour.  Actually, no — first things first:  would you take a look at this bottle!!  This thing is bling squared.  With New Year’s Eve on the horizon, Taittinger has released special “Disco” packaging of its normally slightly more sedate-looking Nocturne Champagne, and it’s about as celebratory as you can get…mine actually came with little disco ball ornaments attached.  Awesome, and totally fitting for this blog’s inaugural sparkler write-up festivities.

The Nocturne, as you may have guessed by its appearance, is a party Champagne.  It is built to be easily (and happily) consumed and shared in groups to round out an evening in style.  This is not at all to say that it’s lacking in substance, however, as the classic craftsmanship of the Taittinger name is still readily apparent.  Part of the Nocturne’s universal appeal is rooted in the fact that it receives a fairly hefty dosage (added liquid cane sugar after disgorgement), leaving some residual sweetness to lend heft and approachability to the wine’s complex flavours.  This may be the part of the review where you look at the bottle and say:  “Residual sugar?  Sweetness?  But doesn’t it say ‘Sec’ on the label?”  Um, yes…about that. Read the rest of this entry »





Whisky Advent Calendar: Day 20

20 12 2014

Well, whisky friends (and long-suffering wine readers who are just dying for Advent to be over – hang in there), we’ve reached Day 20 of the KWM Whisky Advent Calendar.  Only 4 more whiskies left until Christmas, which means we’re on the home stretch, gaining momentum to go out with a bang…right?  Maybe not so fast.  When I opened tonight’s calendar window and saw a familiar black cardboard box staring back at me, my thoughts could entirely be summed up with:  “Again?”

Not the little black box again.  (Sorry Campbeltown.)

Not the little black box again. (Sorry Campbeltown.)

Yep, it’s scotch #3 from the Springbank distillery in Campbeltown, completing the collector’s set of whiskies from the producer’s 3 sub-labels:  first came the Hazelburn 12 on Day 13, then came the Springbank 10 two freaking days ago, and now we get the Longrow N.V. Peated Single Malt, a whisky with no age designation at all (meaning that at least a chunk of it was made from quite young malts).  If you’re wondering how many whiskies from one producer is too many in a 24-day calendar, the answer is 3.  The Longrow retails for $64 and is a solid value for that price, but I can’t see myself coming back to it. Read the rest of this entry »








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