Wine Review: 2010 Tantalus Riesling

23 11 2011

I feel like I’ve been remiss in not writing this review until now, seeing as how my visit to Tantalus might have been the highlight of my trip to the Okanagan in September.  I’ve been a fan of the winery (one of the few in Canada about which I can honestly make that claim) for awhile, and actually getting to go there and meet some of the people behind the eye-catching mask-labelled bottles only heightened my respect for who they are and what they do.  I was lucky enough to get a guided tour of both the vineyards and the winery from winemaker David Paterson — which is probably the only reason I was able to answer WSET Advanced exam questions about vertical shoot positioning and replacement cane pruning — and I left there as excited about wine as I’ve ever been.

Believe it or not, this is in a city. Did I mention I'm moving to Kelowna?

Unlike many Okanagan wineries which are based in the hotter, drier southern portion of the valley, Tantalus is located right within Kelowna’s city limits, in as pastoral a setting as possible given that the closest Starbucks is less than 10 minutes away.  All of their wines come from grapes grown directly on their estate, and on the rolling slopes of their vineyards they have planted Pinot Noir and a growing amount of Chardonnay; however, to me at least, they are synonymous with brilliant, high-quality Riesling.  They have some of the oldest Riesling vines in Canada (40+ years) on location, where Kelowna’s relatively cooler but lake-moderated climate is ideal for this hardy, late-ripening Germanic grape.  The winemaker has a clear vision about what he’s trying to achieve with this privileged source material, letting the fruit speak for itself and preserving natural acids, and consistently delivers on the site’s potential.  Although Tantalus also makes a reserve Old Vines Riesling from their decades-old vines (and is starting to experiment with sparkling Riesling as well), tonight’s wine is the producer’s base Riesling bottling, which packs more of a punch than anyone has a right to expect for the sub-$25 price.

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