pop & pour

Good news, casual wine drinkers:  in almost all cases, you will have to remember nothing about this post.  When drinking 95% of the wine currently on the market, decanting will be completely irrelevant, unless you simply enjoy doing it as part of the formal ritual of drinking wine (yeah, I don’t either).  But for that other 5% of wines, it does serve some useful functions. Read the rest of this entry »